Vinification:Partly in stainless steel tanks, partly in small barrels at 17°cfor three weeks.

Aging: At least 16-18 months in the bottle.

Colour:Bright straw yellow with golden reflections.

Nose:Intense and complex, with distinct floral notes and scents of grapefruit, anise,acacia honey; elegant mineral finish.

Taste:Rich and enveloping, characterized by great balance, length and an elegant finish. it reveals a distinct appeal thanks to its remarkable freshness and sapidity.

Accompanies:Sea bass in salt, trofie pasta with pesto, stewed rabbit, roast beef.

Certification Sustainability "Equalitas"