Gavi DOCGPalás

Gavi DOCGPalás

Name:Gavi DOCG

Grape variety:Cortese

Soil:White calcareous soil with a limited presence of clay

Vineyard exposure:Mainly east, south-east exposure

Method of cultivation:Guyot

Harvest:Manual

Vinification:Soft pressed

Refinement:Minimum of 3 months in steel tanks

Colour:Straw yellow with brilliant green hues

Nose:Floral and fruity, very fine with nots of exotic fruits and white peach

Taste:Harmonious, elegant with great fragrance and a pleasing roundness

Serving temperature:10°C

Accompanies:Ideal as an aperitif, it is perfectly matched with fish, spicy foods and delicate starter dishes

Bottle sizes:0,75 l.

Closure:Cork or Stelvin

Gavi DOCG Palás

Download the technical sheet

Gavi Palás